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Chocolate Salami Recipe (No Bake Dessert) | Шоколадная колбаса

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Recipe Information

Recipe Available
Video-Specific Recipe

Chocolate Salami

Cultural Context

Chocolate Salami, originating from Italy, is a delightful no-bake dessert that resembles a salami in appearance. Traditionally made with simple ingredients, it celebrates the joy of chocolate and the creativity of using leftover biscuits. This dessert has gained popularity worldwide, often appearing at festive gatherings and celebrations, where it delights both young and old with its unique presentation and rich flavors.

ItalianMXdessert
45 min
medium
8 servings
Servings4
3 tbsp cocoa powder
butter
digestive biscuits
milk
sugar
walnuts

dark chocolate

🥗Healthier: cocoa powder + coconut oil

💰Cheaper: milk chocolate

Cocoa powder + coconut oil provides a lower-calorie option.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with less processing.

nuts

🥗Healthier: seeds

💰Cheaper: dried fruit

Seeds provide crunch without allergens.

1

Melt butter in a pan.

2

Add sugar and 3 tablespoons of cocoa powder to the melted butter.

3

Crush digestive biscuits in a food processor and add them to a bowl.

4

Add crushed walnuts to the bowl with biscuits.

5

Pour the chocolate mixture over the biscuit and walnut mixture and mix until combined.

6

Place a sheet of cling film on a surface and add half of the mixture in the middle.

7

Roll the mixture tightly to shape it like a sausage.

8

Repeat to make three medium sausages.

9

Refrigerate the sausages until firm.

10

Unroll the sausage from the cling film and cut into slices.

Cooking Techniques

meltingmixingfoldingchilling

Equipment Needed

panfood processorcling filmrefrigerator

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

nutseggsgluten

Also Known As

Salame al Cioccolato
Local Name: salami de chocolate

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