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Tasty Masala Guava (Pyara) | Bangladeshi Street Food

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Recipe Information

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Video-Specific Recipe

Tasty Masala Guava

Cultural Context

Originating in Bangladesh, Tasty Masala Guava is a popular street snack that showcases the tropical fruit's natural sweetness enhanced by spices. This dish is often enjoyed during warm months and is a favorite among locals for its refreshing taste and health benefits. Today, variations exist across South Asia, with many incorporating different spices or garnishes to suit regional palates.

BangladeshiBDother
10 min
easy
2 servings
Servings4
4 ripe guavas
1 teaspoon black salt
1 teaspoon chili powder
1 teaspoon cumin powder
2 tablespoons lemon juice
1/4 cup fresh coriander
2 tablespoons sugar
1 teaspoon chat masala

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

ripe guavas

🥗Healthier: green apples

💰Cheaper: pears

Green apples provide a similar crunch and tartness.

black salt

🥗Healthier: sea salt

💰Cheaper: table salt

Sea salt offers a similar flavor profile.

chili powder

🥗Healthier: paprika

💰Cheaper: cayenne pepper

Paprika adds color with milder heat.

fresh coriander

🥗Healthier: parsley

💰Cheaper: dried herbs

Parsley provides a fresh taste, while dried herbs are more accessible.

1

Wash and slice ripe guavas into wedges.

2

Sprinkle black salt over the guava slices.

3

Add chili powder and cumin powder to taste.

4

Drizzle fresh lemon juice over the seasoned guavas.

5

Sprinkle sugar to balance the flavors.

6

Garnish with freshly chopped coriander.

Cooking Techniques

slicingmixing

Equipment Needed

knifecutting boardmixing bowl

Spice Level:

🌶️🌶️🌶️

Dietary

veganplant-basedgluten-freenut-freesoy-free

Also Known As

Masala GuavaSpiced Guava

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