Myanmar Chicken BBQ - Quick & Easy Recipe | Myanmar Street Food

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt + vinegar

Soy sauce provides umami while being lower in calories.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil offers healthier fats.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with a unique flavor.

chicken pieces

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu is a plant-based option for vegetarians.

Sprinkle a little salt and pepper on the chicken pieces.

Mix the spices (turmeric, paprika, ginger, garlic) together.

Add the mixed spices to the chicken and combine well.

Pour in the fish sauce and yogurt, then mix until the chicken is well coated.

Let the chicken marinate for at least 1-2 hours or overnight.

Skewer the marinated chicken pieces.

Preheat the grill and prepare it with a grilling mask.

Place the skewers on the grill and cover it.

Check the chicken after 1-2 minutes to monitor cooking progress.

Once cooked, remove the skewers from the grill.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens