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MOUSSE DE LIMÓN CON GALLETAS LOTUS

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Recipe Information

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Video-Specific Recipe

Mousse de Limón

Cultural Context

Mousse de Limón is a classic Spanish dessert that embodies the spirit of Mediterranean cuisine with its bright, refreshing flavors. Traditionally served during festive occasions, it showcases the region's abundant citrus fruits. This light and airy mousse is a popular choice in Spanish households, especially during warmer months, and has gained popularity worldwide, often enjoyed in various forms and flavors.

SpanishESdessert
45 min
medium
6 servings
Servings4
200ml de nata para montar
125g de leche condensada
Ralladura de un limón
Un yogur de limón
14 galletas lotus
Zumo de un limón

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: coconut cream

Greek yogurt reduces calories while maintaining creaminess

1

Batir la nata para montar hasta que esté firme.

2

Agregar la leche condensada y mezclar bien.

3

Incorporar la ralladura y el zumo de limón.

4

Añadir el yogur de limón y mezclar hasta que esté homogéneo.

5

Desmenuzar las galletas lotus y mezclarlas con la preparación anterior.

6

Verter la mezcla en un recipiente y refrigerar hasta que cuaje.

Cooking Techniques

whippingfoldingdissolvinggently heating

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggs

Also Known As

Lemon Mousse
Local Name: Mousse de Limón

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