HOW TO MAKE AN EASY ICED CARAMEL MACCHIATO with Nespresso Vertuo Plus

espresso

💰Cheaper: strong brewed coffee

Strong brewed coffee can mimic espresso flavor at a lower cost.

milk

🥗Healthier: almond milk

💰Cheaper: whole milk

Almond milk is lower in calories while whole milk is often cheaper.

caramel sauce

🥗Healthier: date syrup

💰Cheaper: homemade caramel

Date syrup is a healthier sweetener while homemade caramel can reduce costs.

Add 1 tablespoon of homemade caramel sauce to a small espresso mug.

Insert the double espresso chiaro pod into the Nespresso machine and brew the espresso.

Mix the brewed espresso with the caramel sauce using a small spoon until combined.

Place the espresso mixture in the fridge for a few minutes to cool.

Froth 1/2 cup of Great Value 2% milk, pushing the button for 2 seconds until the frothing icon appears.

Line a larger cup with caramel sauce before adding the frothed milk.

Add cubed ice to the cup and pour the frothed milk over the ice.

Pour the cooled espresso mixture over the milk and ice, then mix with a straw.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens