Rezept: Eierlikör Gugelhupf Kuchen mit Schokostreusel super saftig und einfach lecker

heavy cream

🥗Healthier: coconut cream

💰Cheaper: milk + cornstarch

Coconut cream reduces calories while maintaining richness.

brandy

🥗Healthier: cognac

💰Cheaper: cheap brandy

Cognac offers a similar flavor profile.

rum

🥗Healthier: spiced rum

💰Cheaper: white rum

White rum is more budget-friendly.

Preheat the oven and prepare the Gugelhupf pan.

In a mixing bowl, combine the soft butter and sugar, and mix until creamy.

Add the eggs one at a time, mixing well after each addition.

Stir in the Eierlikör and mix until combined.

In a separate bowl, sift together the flour, vanilla sugar, and salt.

Gradually add the dry ingredients to the wet mixture, mixing until just combined.

Fold in the Schokostreusel gently into the batter.

Pour the batter into the prepared Gugelhupf pan.

Bake in the preheated oven until a toothpick inserted comes out clean.

Allow to cool before removing from the pan and dust with powdered sugar.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens