Bang Bang Chicken Skewers With Lemon n Herb In Air Fryer

soy sauce

🥗Healthier: tamari

💰Cheaper: coconut aminos

Tamari is gluten-free while coconut aminos is lower in sodium.

honey

🥗Healthier: agave syrup

💰Cheaper: maple syrup

Agave syrup has a lower glycemic index.

sriracha

🥗Healthier: hot sauce

💰Cheaper: chili paste

Hot sauce can be less spicy and more versatile.

Coat the chicken with oil, lemon juice, salt, paprika, garlic granules, onion granules, Italian seasoning, red chilli flakes, and dried parsley. Marinate for an hour.

Make skewers with the marinated chicken.

Line the air fryer basket with baking paper and place the skewers inside.

Air fry at 200ºC for 15 minutes, flipping after 20 minutes, then air fry for another 6-7 minutes.

For the glaze, mix mayonnaise, tomato ketchup, garlic granules, dried parsley, chopped coriander, and lemon juice.

Once the skewers are ready, brush the glaze on them and enjoy!

Cooking Techniques

Equipment Needed

Spice Level:

Allergens