How To Make Cauliflower Crust Pizza | Delish

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: shredded mozzarella

Part-skim mozzarella reduces fat while maintaining flavor.

almond flour

🥗Healthier: ground flaxseed

💰Cheaper: oat flour

Oat flour is less expensive and gluten-free.

Preheat oven to 425 degrees F.

In a food processor, pulse steamed cauliflower until grated. Drain water in paper towels.

Transfer cauliflower dough to a large bowl with egg, 1 cup mozzarella, and 1/4 cup Parmesan and season with salt.

Transfer dough to a baking sheet lined with cooking spray and pat into a crust. Bake until golden and dried out, 20 minutes.

Top crust with marinara, remaining mozzarella and Parm, garlic, and tomatoes and bake until cheese is melted and crust is crisp, 10 minutes more.

Garnish with basil and drizzle with balsamic glaze.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens