DOOWAPS O BOLLITOS DE CHOCOLATE , tiernos y esponjosos con Mambo!!!

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option while maintaining moisture.

chocolate filling

🥗Healthier: dark chocolate

💰Cheaper: chocolate chips

Dark chocolate offers a richer flavor with less sugar.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: bread flour

Whole wheat flour adds fiber and nutrients.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while adding a nutty flavor.

In a bowl, mix the all-purpose flour, sugar, fresh yeast, dry yeast, and salt.

Add the milk, olive oil, egg yolks, and vanilla essence to the mixture and combine well.

Knead the dough until it is smooth and elastic.

Let the dough rise until it doubles in size.

Once risen, divide the dough into portions and flatten each one.

Place chocolate chips in the center of each portion and fold to seal.

Shape the dough into balls and place them on a baking tray.

Brush the tops with egg whites and sprinkle additional chocolate chips on top.

Bake in the oven until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens