Korean Jajangmyeon Black Bean Noodles Cures Heartbreak | Check, Please! Bay Area

black bean paste

🥗Healthier: miso paste

💰Cheaper: soy sauce + cocoa powder

Miso provides umami flavor with fewer calories.

pork

🥗Healthier: chicken

💰Cheaper: tofu

Tofu is a budget-friendly protein alternative.

wheat noodles

🥗Healthier: whole wheat noodles

💰Cheaper: rice noodles

Rice noodles are gluten-free and often less expensive.

sesame oil

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Vegetable oil is a more affordable cooking oil.

Cook wheat noodles according to package instructions until al dente, then drain and set aside.

Heat sesame oil in a large skillet over medium heat until shimmering.

Add diced pork and cook until browned, about 5-7 minutes.

Stir in chopped onion and cook until translucent, about 3-4 minutes.

Add minced garlic and cook until fragrant, about 1 minute.

Incorporate diced zucchini, potato, and carrot; stir-fry until vegetables are tender, about 5-6 minutes.

Mix in black bean paste, soy sauce, and sugar; stir until well combined.

Pour in water and simmer for 5-7 minutes until sauce thickens.

Serve the black bean sauce over the cooked noodles.

Garnish with sliced cucumber and chopped green onion.

Enjoy hot.

Cooking Techniques

Spice Level:

Allergens