Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

How To Make Breakfast Pasta By Chef Rukhsana Kitchen

Login to Save
251 views👍 114
Chef Rukhsana Kitchen
Chef Rukhsana Kitchen
2 recipes on Enhanced Recipes
Follow Chef Rukhsana Kitchen to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Breakfast Pasta

Cultural Context

Originating from Italy, breakfast pasta is a delightful twist on traditional pasta dishes, often incorporating breakfast staples like eggs and bacon. This dish reflects the Italian love for combining simple ingredients to create hearty meals. Nowadays, variations can be found worldwide, adapting to local tastes and available ingredients.

ItalianITmain
20 min
medium
4 servings
Servings4
2 types of pasta (fine and thick)
4 eggs
salt
black pepper
2 tablespoons tomato puree
1 tablespoon protein (unspecified)
1 tablespoon black pepper
2 pieces chicken (cut)
peas
onion
bell pepper (finely chopped)
1

Boil both types of pasta separately.

2

Fry 4 eggs with salt and black pepper.

3

Add 2 tablespoons of tomato puree to the fried eggs.

4

Add 1 tablespoon of protein and 1 tablespoon of black pepper to the mixture.

5

Add 2 pieces of chicken and sauté until cooked.

6

Mix in peas, chopped onion, and bell pepper.

7

Combine all ingredients well and let it simmer on low heat for a few minutes.

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

Breakfast Pasta
Local Name: Pasta per colazione

More Breakfast Pasta Videos

(9 videos)

Similar Italian Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)