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Yogurt Parfait Jars

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Recipe Information

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Video-Specific Recipe

Fruit and Yogurt Parfait

Cultural Context

The fruit and yogurt parfait is a popular American dish that combines layers of creamy yogurt, fresh fruits, and crunchy granola. It's often enjoyed as a healthy breakfast or a refreshing snack. This dish celebrates the abundance of fresh fruits available in the U.S. and has become a staple in cafes and breakfast menus across the country, with many variations to suit different tastes and dietary preferences.

AmericanUSdessert
15 min
easy
4 servings
Servings4
6 oz yogurt
2 Tablespoon milk
1/3 cup oats
1 teaspoon chia seeds
1 teaspoon flax seeds
Honey (optional)
1 cup fresh or frozen fruit
1 tablespoon chopped almonds (optional)

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: cottage cheese

Greek yogurt adds protein and creaminess.

granola

🥗Healthier: oats

💰Cheaper: cereal

Oats provide fiber and are often less expensive.

mixed berries

🥗Healthier: sliced apples

💰Cheaper: frozen berries

Frozen berries are budget-friendly and nutritious.

honey

🥗Healthier: agave syrup

💰Cheaper: maple syrup

Maple syrup can be a cost-effective sweetener.

1

Stir together yogurt, oats, chia/flax seeds, and milk in a bowl.

2

Layer half inside a wide-mouth mason jar or tall container.

3

Then add half the frozen or fresh fruit and berries.

4

Layer in remaining yogurt and berries.

5

Refrigerate at least overnight and up to 3 days.

Cooking Techniques

layering

Equipment Needed

wide-mouth mason jartall container

Spice Level:

🌶️🌶️🌶️

Allergens

milknuts

Also Known As

Yogurt ParfaitFruit Parfait

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