Api Blanco Recipe with Chef Ranveer Brar

milk

🥗Healthier: almond milk

💰Cheaper: water + cornstarch

Almond milk reduces calories while providing a nutty flavor.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness and flavor.

cinnamon

🥗Healthier: nutmeg

💰Cheaper: cinnamon extract

Nutmeg offers a similar warm spice without additional cost.

vanilla

🥗Healthier: vanilla extract

💰Cheaper: imitation vanilla

Imitation vanilla is more affordable while still adding flavor.

Soak corn in water overnight.

Drain and rinse soaked corn.

Boil corn in fresh water until tender, about 1-2 hours.

Blend cooked corn with milk until smooth.

Strain mixture through a fine sieve to remove solids.

Return liquid to pot and add sugar, cinnamon, and cloves.

Heat mixture over medium heat until sugar dissolves, stirring occasionally.

Add vanilla and salt, mixing well.

Serve warm or chilled, garnished with cinnamon.

Cooking Techniques

Spice Level:

Allergens