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Callaloo Recipe

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Nellys Kreations
Nellys Kreations
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Recipe Information

Recipe Available
Video-Specific Recipe

Callaloo

Cultural Context

Callaloo, a dish rooted in West African cuisine, has become a staple in Jamaica, often enjoyed as a side or main dish. Traditionally made with the leaves of the callaloo plant, it reflects the island's agricultural heritage and is a symbol of resourcefulness, utilizing local ingredients. Today, variations exist across the Caribbean, with each culture adding its own twist, making it a beloved dish worldwide.

JamaicanJMmain
45 min
medium
4 servings
Servings4
1 medium onion
1 tablespoon fresh thyme
1-2 pimento peppers
2 cups callaloo leaves
3 cloves garlic
2 cups water
1 Maggie Cube
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon salt
1 teaspoon black pepper
2 cloves
1 cup coconut milk
1 cup pumpkin (diced)
1 cup okra (sliced)

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

coconut milk

🥗Healthier: almond milk

💰Cheaper: water + cornstarch

Almond milk reduces calories while providing creaminess.

scotch bonnet pepper

🥗Healthier: jalapeño

💰Cheaper: green chili

Jalapeño offers heat with more availability.

callaloo leaves

🥗Healthier: spinach

💰Cheaper: kale

Spinach is widely available and nutritious.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil adds flavor and health benefits.

1

Dice onion, pimental peppers, and mince garlic.

2

Peel the outer layer of the dashing leaves' stem and cut finely.

3

Roll the leaves and slice them small.

4

In a large pot, add dashing leaves, stem, and a little water.

5

Add minced garlic, diced pimental peppers, onion, and fresh thyme to the pot.

6

Season with one Maggie Cube, onion powder, garlic powder, salt, black pepper, and a dash of cloves.

7

Add cream of coconut to the mixture.

8

Peel and remove seeds from a piece of pumpkin, cut it into smaller pieces, and add to the pot.

9

Wash and slice okra, then add it to the pot.

10

Cook until everything is well blended and tender, adding more water if needed.

11

Remove about half of the mixture and blend it until smooth, then mix it back into the pot.

Cooking Techniques

sautéingboiling

Equipment Needed

large potcutting boardknifespatula

Spice Level:

🌶️🌶️🌶️

Dietary

veganplant-basedgluten-freenut-freesoy-free

Also Known As

Callaloo SoupCallaloo Greens

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