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Crockpot Tomato Basil Soup | Easiest Soup you'll ever make

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Tim Clowers / Cook it with Tim
Tim Clowers / Cook it with Tim
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Recipe Information

Recipe Available
Video-Specific Recipe

Tomato Basil Soup

Cultural Context

Tomato basil soup is a classic Italian dish that showcases the vibrant flavors of ripe tomatoes and fresh basil. It is often enjoyed as a comforting meal or appetizer, especially during cooler months. The simplicity of the ingredients allows for a rich, flavorful soup that can be easily adapted to suit various dietary preferences.

ItalianAUmain
45 min
easy
4 servings
Servings4
4 cups cherry tomatoes
1 onion
3-4 cloves garlic
1 cup vegetable stock
pepper
salt
1.5 teaspoons Better Than Bouillon
2-3 tablespoons olive oil
fresh basil
1 whole bell pepper or 3-4 smaller ones
1/2 cup heavy cream

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier, while canola oil is more budget-friendly.

vegetable broth

🥗Healthier: homemade vegetable broth

💰Cheaper: water

Homemade broth is healthier, while water is a cost-effective substitute.

1

Wash 4 cups of cherry tomatoes and add them to the crockpot.

2

Chop and add 1 onion to the crockpot.

3

Mince 3-4 cloves of garlic and add them to the crockpot.

4

Add 1 cup of vegetable stock to the crockpot.

5

Season with pepper and salt to taste.

6

Add 1.5 teaspoons of Better Than Bouillon for extra flavor.

7

Drizzle in 2-3 tablespoons of olive oil.

8

Add fresh basil, minced, and 1 whole bell pepper or 3-4 smaller ones to the crockpot.

9

Set the crockpot on low for 4 hours.

10

After 4 hours, add 1/2 cup of heavy cream to the soup.

11

Use an immersion blender to blend the soup until smooth.

12

Finish the soup with a drizzle of heavy cream in a bowl and a sprinkle of fresh basil and sea salt.

Cooking Techniques

sautéingblending

Equipment Needed

crockpotimmersion blenderknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Also Known As

Tomato SoupBasil Tomato Soup

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