Zambian Spicy Chicken Wings ||Kundaskitchen ||How to Make

scotch bonnet pepper

🥗Healthier: jalapeño

💰Cheaper: bell pepper

Jalapeños provide heat with fewer calories, while bell peppers are milder and more affordable.

honey

🥗Healthier: agave syrup

💰Cheaper: brown sugar

Agave syrup is lower on the glycemic index, while brown sugar is a cost-effective sweetener.

Blend together paprika, black pepper, chicken stock, powdered chili, chicken cube, green pepper, spring onion, green chili, garlic, and onions to make the sauce.

Make cuts in the chicken wings to allow the sauce to penetrate.

Coat the chicken wings with the blended sauce, ensuring it goes everywhere.

Cover the chicken wings and marinate in the fridge for 1 hour (or overnight if preferred).

After marinating, place the chicken wings on a tray.

Cover the tray with foil and bake in the oven for 30 minutes.

After 30 minutes, remove the foil from the tray.

Grill the chicken wings for 5 to 10 minutes, ensuring the pieces are separated for even cooking.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary