Pumpkin Curry 🇱🇰 HOME COOKING වට්ටක්කා කරිය (4K)
Recipe Information
Pumpkin Curry
Cultural Context
Originating from Sri Lanka, pumpkin curry is a staple in many households, showcasing the island's rich agricultural produce. It reflects the use of local spices and coconut milk, essential elements in Sri Lankan cuisine. Today, this dish has gained popularity globally, often adapted to suit various dietary preferences.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
Cut the skin off the pumpkin and cut it into chunks.
Wash the pumpkin really well and rinse with fresh water.
Chop up the onions and garlic, smashing the garlic to unlock flavors.
Chop up the green chili.
Add the chopped ingredients into a pounder and pound really well.
Add a sprig of curry leaves into the pumpkin.
Add the pound rounded mix followed by light coconut milk.
Stir carefully and add the curry powder.
Equipment Needed
Dietary
Allergens
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