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Easy Rum Cocktail Recipes - Mango Rum & AMAZING TIKI Cocktail

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Steve the Barman
Steve the Barman
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Recipe Information

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Video-Specific Recipe

Mango Rum Cocktail

Cultural Context

The Mango Rum Cocktail is a refreshing drink that embodies the vibrant flavors of the Caribbean. Originating from tropical islands where mangoes thrive, this cocktail is a staple at beach parties and summer gatherings. Its sweet and tangy profile makes it a favorite among rum lovers and has inspired countless variations worldwide, from frozen daiquiris to mojitos.

CaribbeanJMdrink
10 min
easy
4 servings
Servings4
45 ml dead man's fingers mango rum
5 ml chili liqueur
15 ml limoncello
15 ml coconut syrup
15 ml lime juice
tiki bitters
crushed ice
mango
cherry

white rum

🥗Healthier: coconut rum

💰Cheaper: vodka

Coconut rum adds tropical flavor while vodka is more affordable.

simple syrup

🥗Healthier: agave syrup

💰Cheaper: honey

Agave syrup is lower on the glycemic index, while honey is often cheaper.

1

Pour 45 ml of dead man's fingers mango rum into a shaker.

2

Add 5 ml of chili liqueur to the shaker.

3

Pour in 15 ml of limoncello.

4

Add 15 ml of coconut syrup.

5

Pour in 15 ml of lime juice.

6

Add tiki bitters from a pipette, about a third of a pipette's worth.

7

Fill the shaker with ice and shake well.

8

Strain the mixture into a tiki glass.

9

Top the drink with crushed ice.

10

Garnish with a mango and cherry kebab.

Cooking Techniques

blending

Equipment Needed

shakertiki glassstrainerpipette

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Also Known As

Mango DaiquiriMango Mojito

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