HOW TO MAKE JAMAICAN SUCK SUCK / OLD SCHOOL RECIPE & SUMMER COOLER #jamaicanfood
Recipe Information
Jamaican Suck Suck
Cultural Context
Originating from the Caribbean, Suck Suck is a beloved sweet treat in Jamaican culture, often enjoyed during festive occasions and celebrations. This candy showcases the island's abundant coconuts and is a favorite among locals and visitors alike. Today, Suck Suck is made in various forms and flavors, reflecting the creativity of home cooks and local vendors.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
sugar
🥗Healthier: honey
💰Cheaper: brown sugar
Honey adds sweetness with fewer calories.
vanilla extract
🥗Healthier: vanilla bean
💰Cheaper: vanilla essence
Vanilla bean offers a natural flavor without additives.
fresh coconut
🥗Healthier: dried coconut
💰Cheaper: coconut flakes
Dried coconut is easier to find and store.
lime juice
🥗Healthier: lemon juice
💰Cheaper: citric acid
Lemon juice provides a similar tartness.
Catch some water in a container.
Pour pineapple syrup into the container.
Add Cola champagne syrup to the container.
Add strawberry syrup to the container.
Squeeze half a lime into the syrup mixture.
Pour water into the syrup mixture and mix it around.
Taste the mixture to check sweetness.
Pour the liquid into small bags for freezing.
Twist the bags to remove air and tie them securely.
Blend ginger with water and strain using cheesecloth.
Add sugar to the ginger mixture and mix well.
Pour the ginger mixture into bags and freeze.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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