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Crinckle cake - recette facile

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Chhiwate Kouzinti
Chhiwate Kouzinti
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Recipe Information

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Video-Specific Recipe

Crinkled Cake

Cultural Context

Crinkled Cake, often known as Chocolate Crinkle Cake, is a beloved American dessert characterized by its rich chocolate flavor and signature crinkled appearance. This cake is typically enjoyed during celebrations and gatherings, often served alongside coffee or tea. Its simple ingredients and straightforward preparation make it a favorite for home bakers, and variations can include different flavors or frostings, showcasing its versatility in modern baking.

AmericanUSdessert
45 min
medium
6 servings
Servings4
tortilla bread
chopped tomato
chopped onions
glass of milk
3 eggs
salt
pepper
chopped coriander
slices of cheese
portions of cheese

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cake flour

Whole wheat flour adds fiber, while cake flour may be more affordable.

cocoa powder

🥗Healthier: carob powder

💰Cheaper: chocolate syrup

Carob powder is caffeine-free, and chocolate syrup can be a cheaper option.

sugar

🥗Healthier: stevia

💰Cheaper: honey

Stevia reduces calories, while honey is often less expensive.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar has a lower glycemic index, while white sugar is typically cheaper.

1

Prepare the tortilla bread as the base.

2

Chop the tomatoes and onions, and mix them together.

3

In a bowl, combine the milk, eggs, salt, and pepper.

4

Add the chopped coriander to the mixture.

5

Layer the chopped vegetables on the tortilla bread.

6

Pour the egg mixture over the vegetables.

7

Top with slices and portions of cheese.

8

Bake until the cheese is melted and the edges are crispy.

Cooking Techniques

mixingbaking

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

eggsgluten

Also Known As

Crinkle CakeChocolate Crinkle Cake

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