Pumpkin Muffins With Cake Mix - you only need 2 ingredients!

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: oat flour

Whole wheat flour adds fiber and nutrients.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness with fewer calories.

chocolate chips

🥗Healthier: dark chocolate chips

💰Cheaper: raisins

Dark chocolate is lower in sugar and offers antioxidants.

vegetable oil

🥗Healthier: coconut oil

💰Cheaper: canola oil

Coconut oil adds flavor and is a healthier fat.

Preheat the oven to 350°F (175°C).

Line a muffin tin with paper baking cups.

In a large bowl, add the whole box of yellow cake mix.

Add 15 ounces of pumpkin puree to the cake mix.

Add 1 teaspoon of cinnamon to the mixture.

Mix all the ingredients together until well combined.

Divide the batter evenly between 12 muffin tins.

Bake in the preheated oven for 25 minutes at 360°F (182°C).

Check muffins with a toothpick to see if they come out clean; if not, bake longer until done.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens