Kärntner Nudel

cottage cheese

🥗Healthier: ricotta cheese

💰Cheaper: cream cheese

Ricotta cheese offers a similar texture with lower calories.

smoked cheese

🥗Healthier: low-fat cheese

💰Cheaper: regular cheese

Low-fat cheese reduces calories while maintaining flavor.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and can be used for sautéing.

potato

🥗Healthier: sweet potato

💰Cheaper: instant potato flakes

Sweet potato adds nutrients while instant flakes save prep time.

Boil potatoes until tender, about 20 minutes.

Peel and mash the potatoes in a bowl.

Mix flour and salt in a separate bowl.

Add eggs to the flour mixture and knead until smooth.

Incorporate the mashed potatoes into the dough until well combined.

Roll out the dough on a floured surface to about 1/8 inch thickness.

Cut the dough into circles using a glass or cutter.

In a skillet, sauté onions in butter until golden, about 5-7 minutes.

Combine sautéed onions with cottage cheese, smoked cheese, salt, pepper, and nutmeg.

Place a spoonful of the filling on each dough circle.

Fold the dough over to form a half-moon shape and seal the edges tightly.

Bring a large pot of salted water to a boil.

Cook the filled dumplings in boiling water for 5-7 minutes until they float.

Remove the dumplings and let them drain.

In a separate pan, melt butter and add bread crumbs, cooking until golden.

Serve the dumplings topped with the toasted bread crumbs and parsley.

Cooking Techniques

Spice Level:

Allergens