Making A Giant Pop-Tart!

unsalted butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option with similar texture.

powdered sugar

🥗Healthier: stevia powder

💰Cheaper: granulated sugar

Stevia reduces calories while maintaining sweetness.

Roll out a sheet of store-bought puff pastry to be 8 inches by 12 inches.

Slather your favorite type of jelly all over the center of the pastry.

Lay another sheet of puff pastry on top.

Crack 2 eggs into a bowl and beat them.

Use the egg wash to seal the flaps of the pastry.

Bake at 350 degrees Fahrenheit for 25 to 30 minutes.

Prepare the glaze by mixing powdered sugar, a splash of vanilla, and milk in a large bowl.

Whisk the glaze until smooth and drizzle it over the baked pastry.

Sprinkle additional toppings over the glaze.

Cooking Techniques

Spice Level:

Allergens