How to cook beef pilau with simple ingredients

Start by boiling the beef for about 10 to 15 minutes.

Add water to the beef and then add coriander (dania) and salt for taste.

Add 1.5 cups of basmati rice to the pot.

Clean the rice thoroughly and set it aside.

Blend the ginger and garlic together with some water.

After boiling the meat, sauté it until golden brown.

Add the chopped red onion and continue cooking.

Add the pilau masala, garlic, and ginger mixture to the pot.

Let it cook for about 20 minutes until done.

Equipment Needed

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