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Matcha Crinkle Cookies #newrecipe #matcha #matchacookies #crinklecookies

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Redpath Sugar
Redpath Sugar
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Recipe Information

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Video-Specific Recipe

Matcha Crinkle Cookies

Cultural Context

Originating from Japan, matcha crinkle cookies blend traditional matcha flavors with a modern cookie format. Matcha, a finely ground green tea powder, is celebrated for its vibrant color and unique taste, often associated with Japanese tea ceremonies. These cookies have gained popularity worldwide, appealing to both matcha enthusiasts and cookie lovers alike.

JapaneseJPdessert
30 min
medium
6 servings
Servings4
2 cups all-purpose flour
2 tablespoons matcha powder
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup unsalted butter
1 cup granulated sugar
1/2 cup brown sugar
2 large eggs
1 teaspoon vanilla extract
1 cup powdered sugar

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Add flour, matcha powder, baking powder, salt, and baking soda to a bowl.

2

Whisk the dry ingredients until combined.

3

Add butter and Red Path golden yellow sugar to the bowl.

4

Mix together for about 3 minutes, scraping down the sides of the bowl as needed.

5

Add eggs one at a time, mixing well after each addition.

6

Add the dry ingredients to the wet mixture.

7

Mix on low speed until combined, then increase to medium speed for 30 seconds.

8

Refrigerate the dough for 30 minutes.

9

Use an ice cream scoop to portion out cookie dough balls.

10

Round each cookie dough ball with your hands.

11

Roll each ball in Red Path special fine granulated sugar, then in Red Path icing sugar.

12

Place cookies in the oven and bake for 10 to 15 minutes.

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

Matcha Crinkle Cookies
Local Name: 抹茶クランキングクッキー

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