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How to Make a Martini - The Martini Show - Part 1 | It's 5 O'Clock...Cocktails with Kevin Symons

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Recipe Information

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Video-Specific Recipe

Martini

Cultural Context

The Martini, a classic cocktail, has its origins in the United States during the 19th century. It became a symbol of sophistication and elegance, often associated with the glamorous lifestyle of the 1920s and 30s. Today, the Martini is enjoyed worldwide, with numerous variations, including the Vodka Martini and Dirty Martini, showcasing its adaptability and enduring popularity.

AmericanUSdrink
10 min
easy
2 servings
Servings4
2 oz vodka
1 oz dry vermouth
to taste olives
1 cup ice
1 cup water

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

dry vermouth

🥗Healthier: dry white wine

💰Cheaper: sweet vermouth

Dry white wine can mimic the flavor profile at a lower cost.

1

Chill a martini glass by adding ice and water to it.

2

Dump out the ice and water from the chilled glass.

3

Add half an ounce to a quarter of an ounce of dry vermouth to the glass and swirl it around to coat the inside.

4

Dump out the vermouth after coating the glass.

5

Pour 2.5 ounces of vodka into a shaker.

6

Shake the vodka vigorously for about 30 seconds until cold.

7

Strain the vodka into the prepared martini glass, leaving the ice flakes on top.

8

Add a couple of olives to the martini.

Equipment Needed

mixing glassstrainermartini glass

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Dietary

veganvegetariangluten-freenut-freesoy-free

Allergens

gluten

Also Known As

Dry MartiniGin MartiniVodka Martini

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