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PUCHERO SANTAFEREÑO | PUCHERO BOGOTANO

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Recipe Information

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Video-Specific Recipe

Puchero Santafereño

Cultural Context

Puchero Santafereño hails from Bogotá, Colombia, and is a beloved traditional stew that reflects the rich culinary heritage of the region. It is often prepared during family gatherings and special occasions, showcasing a variety of meats and vegetables that symbolize abundance and comfort. This hearty dish has gained popularity across Colombia, with regional variations that highlight local ingredients and flavors, making it a staple in Colombian cuisine.

ColombianCOmain
120 min
medium
6 servings
Servings4
2 lbs beef
1 lb pork
1 lb chicken
8 oz chorizo
4 medium potatoes
3 medium carrots
2 ears corn
2 ripe plantains
1/2 head cabbage
1 large onion
4 cloves garlic
1/2 cup cilantro
2 teaspoons salt
1 teaspoon black pepper
8 cups water

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

chorizo

🥗Healthier: turkey sausage

💰Cheaper: smoked sausage

Turkey sausage reduces fat while maintaining flavor.

beef

🥗Healthier: lean turkey

💰Cheaper: ground beef

Lean turkey offers a healthier protein option.

pork

🥗Healthier: chicken breast

💰Cheaper: pork shoulder

Chicken breast is a leaner alternative.

plantains

🥗Healthier: sweet potatoes

💰Cheaper: bananas

Sweet potatoes provide similar sweetness and texture.

1

Cut the beef, pork, and chicken into large chunks.

2

Season the meats with salt and black pepper and set aside.

3

In a large pot, add water and bring to a boil.

4

Add the beef to the boiling water and cook for 30 minutes.

5

Add the pork and chicken to the pot and simmer for 20 minutes.

6

Stir in the chorizo and cook for an additional 15 minutes.

7

Add the potatoes, carrots, and corn to the pot and cook until tender, about 20 minutes.

8

In the last 10 minutes, add the plantains and cabbage.

9

Sauté onions and garlic in a separate pan until fragrant, then add to the pot.

10

Stir in chopped cilantro just before serving.

11

Taste and adjust seasoning if necessary.

12

Serve hot with rice on the side.

Cooking Techniques

simmeringseasoningsautéing

Spice Level:

🌶️🌶️🌶️

Also Known As

Santafereño stewPucheroColombian stew

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