HOW TO MAKE GUYANESE SORREL DRINK

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds a unique flavor while reducing calories.

ginger

🥗Healthier: turmeric

💰Cheaper: ground ginger

Ground ginger is more accessible and adds similar warmth.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Vinegar can provide acidity if citrus is unavailable.

cloves

🥗Healthier: allspice

💰Cheaper: cinnamon

Cinnamon is more common and offers a warm spice profile.

Put washed sorrel petals in a pot with orange peel and cloves.

Peel and clean ginger, then add it to the pot.

Blend the ginger in a mixer to extract its essence, then add it to the pot.

Add cold water to the pot and bring it to a boil.

Cover the pot and let it boil until the next morning to steep.

Strain the sorrel mixture and sweeten it with three cups of sugar.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary