The Singing Chef Show with Chef Eon John | Recipe: Breadfruit tacos

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt reduces calories while maintaining creaminess

Welcome to the Singing Chef show, today we're making breadfruit tacos.

Prepare minced beef and breadfruit chunks, using about half of the breadfruit.

Heat coconut oil in a skillet and add onion and garlic, cooking until fragrant.

Add the minced beef and cook through, seasoning with taco seasoning, cumin, and smoked paprika.

If the mixture is cooking too fast, adjust the heat and avoid adding too much water for consistency.

Prepare the breadfruit by cutting it carefully, avoiding the core, and ensuring even slices.

Blanch the breadfruit slices in boiling water for about 1 minute until they change color and become flexible.

Assemble the tacos by placing the filling into the corn tortillas, ensuring they are pliable and not overcooked.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary