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🍨💚 How to Make Ice-Cream at Home

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Recipe Information

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Video-Specific Recipe

Mint Chocolate Chip Ice Cream

Cultural Context

Mint chocolate chip ice cream is a classic American dessert that has delighted taste buds since the 1970s. Its refreshing mint flavor combined with rich chocolate chips makes it a favorite, especially during the hot summer months. This ice cream is often associated with nostalgic childhood memories and is a staple at ice cream parlors across the country. Today, it enjoys global popularity, with many variations including dairy-free and vegan options.

AmericanUSdessert
120 min
medium
6 servings
Servings4
2 cups whole milk
granulated sugar
2 cups heavy cream
vanilla extract
salt
1 teaspoon peppermint extract
1 cup mini chocolate chips
green food coloring
4 to 5 cups ice
4 tablespoons coarse salt

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: coconut milk

Greek yogurt reduces calories while maintaining creaminess

semi-sweet chocolate chips

🥗Healthier: dark chocolate chips

💰Cheaper: chocolate bar (chopped)

Chopped chocolate bars can be more economical and still provide a similar texture.

1

Add whole milk to a mixer.

2

Pour in the sugar and mix until dissolved.

3

Add 2 cups of heavy cream, vanilla extract, and salt, then stir.

4

Add 1 teaspoon of peppermint extract, 1 cup of mini chocolate chips, and drops of green food coloring, then mix.

5

Place the mixture into a quart-sized bag and seal it.

6

Put another bag over the quart-sized bag for safety.

7

Place the double-bagged mixture into a gallon-sized bag.

8

Add about 4 to 5 cups of ice and 4 tablespoons of coarse salt to the gallon bag.

9

Shake the bag vigorously for five minutes.

10

Pour the mixture into a container and freeze overnight.

Cooking Techniques

mixingchurningfreezing

Equipment Needed

mixerquart-sized baggallon-sized bagcontainer for freezing

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

dairy

Also Known As

Mint Chip Ice Cream

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