Late Night | Trying Your Instant Noodle Recipes #4 | Rwanda, Morocco, Philippines

chow mein noodles

🥗Healthier: whole wheat noodles

💰Cheaper: spaghetti

Whole wheat noodles add fiber, while spaghetti is more accessible.

oyster sauce

🥗Healthier: hoisin sauce

💰Cheaper: soy sauce

Hoisin offers a similar sweetness, while soy sauce is more common.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier, canola oil is often less expensive.

eggs

🥗Healthier: tofu

💰Cheaper: egg substitute

Tofu provides protein with fewer calories, egg substitute is budget-friendly.

Toast the bread.

Use Chow Mein noodles, breaking them up to fit in the pot.

Add water to the pot and cook the noodles until done.

Add the spice packets to the noodles and mix.

Fry an egg in a pan until the yolk breaks.

Assemble the sandwich with bread, noodles, and fried egg.

For the second dish, cut up spicy sausage and cook in a pan.

Cook the Indomie hot and spicy noodles, adding spices and sausage.

Rip up pitta bread and mix it with the noodles and sausage.

Plate the dish with a pop of color and black sesame seeds.

For the Moroccan dish, cut up a carrot and prepare beef flavor ramen in water with carrots and peas.

Add raw garlic, flavor packet, and soy sauce to the ramen.

Use white pepper powder instead of black pepper.

Plate with chili oil and a green garnish.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens