Cute Halloween Salted Cumin Snacks Recipe | Granny's Kitchen Recipes

pumpkin seeds

🥗Healthier: sunflower seeds

💰Cheaper: peanuts

Sunflower seeds are lower in calories, while peanuts are often more affordable.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier, while vegetable oil is usually less expensive.

cumin

🥗Healthier: coriander

💰Cheaper: caraway seeds

Coriander offers a similar flavor profile with less pungency.

paprika

🥗Healthier: smoked paprika

💰Cheaper: chili powder

Smoked paprika enhances flavor without adding calories.

In a bowl, add the melted and cooled down butter and lard. If you don't have lard, you can use butter instead.

Also add in the whisked eggs, milk, yoghurt, the grated salty cheese and the dry yeast.

Mix well and add the flour bit by bit. After the dough gets a bit solid, transfer on a floured work surface and knead the dough until you reach the consistency of playdough. You need to keep adding flour until the desired consistency.

Roll the dough out into a rectangle and using cookie cutters, you can cut into desired shapes.

Transfer onto a baking tray and wash with the egg yolks mixed with 2 tbsp of milk. Then sprinkle cumin seeds on each snack.

Bake in the oven at 180 degrees C until they reach the golden brown colour.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens