AUSSIE Crunch it's a BRITISH treat!
Recipe Information
Aussie Crunch
Cultural Context
Originating in Australia, Aussie Crunch is a beloved no-bake treat often enjoyed at school fundraisers and community events. This sweet slice combines simple ingredients like oats and chocolate, making it a favorite among children and adults alike. Its easy preparation has led to variations around the world, adapting to local tastes and available ingredients.
sweetened condensed milk
🥗Healthier: coconut cream
💰Cheaper: evaporated milk
Coconut cream offers a dairy-free option, while evaporated milk can be more economical.
chocolate chips
🥗Healthier: dark chocolate
💰Cheaper: chocolate bar
Dark chocolate reduces sugar content, while a chocolate bar can be more affordable.
Melt butter and add sugar, cocoa powder, and golden syrup, mixing well.
Crush corn flakes and add them to the mixture along with flour and desiccated coconut, mixing until fully combined.
Grease an 8x8 tin with butter and line it with parchment paper.
Press the mixture into the lined tin firmly to ensure it sticks together.
Preheat the air fryer to 175 degrees Celsius.
Cook the mixture in the air fryer for about 20 minutes.
Let it cool completely before melting chocolate with a bit of oil in the microwave in 30-second intervals.
Spread the melted chocolate over the cooled mixture and let it set in the fridge before cutting into pieces.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
Also Known As
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