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Como hacer estofado de carne de ternera con papas #comidacasera

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Recipe Information

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Video-Specific Recipe

Spanish Beef Stew

Cultural Context

Spanish Beef Stew, or Estofado de Carne, has its roots in the rich culinary traditions of Spain, where stews are a staple, especially in colder months. This hearty dish showcases the use of local ingredients and slow cooking, allowing flavors to meld beautifully. Traditionally served during family gatherings, it reflects the warmth of Spanish hospitality. Today, variations exist across regions, with some recipes incorporating local spices or vegetables, making it a beloved dish both in Spain and globally.

SpanishESmain
120 min
medium
4 servings
Servings4
600 gramos carne de ternera
1 unidad grande cebolla
2 unidades medianas zanahorias
2 unidades medianas papas (patatas)
2 unidades grandes tomates (jitomates)
2 dientes grandes ajo
una pizca pimienta molida
una cucharadita tomillo molido
medio vaso vino tinto
sal al gusto
cantidad necesaria aceite vegetal

beef

🥗Healthier: chicken

💰Cheaper: pork

Chicken is leaner and can be less expensive than beef.

red wine

🥗Healthier: grape juice

💰Cheaper: vinegar

Grape juice provides sweetness without alcohol, while vinegar can add acidity.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has similar health benefits and can be more affordable.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: yams

Sweet potatoes offer more nutrients and can be cost-effective.

1

Cortar la carne de ternera en trozos y dorarla en una olla con aceite vegetal.

2

Agregar la cebolla picada y los dientes de ajo picados, y sofreír hasta que estén dorados.

3

Incorporar las zanahorias peladas y cortadas en rodajas, y las papas peladas y cortadas en trozos.

4

Añadir los tomates pelados y picados, junto con el tomillo molido y la pimienta molida.

5

Verter el vino tinto y suficiente agua para cubrir los ingredientes.

6

Sazonar con sal al gusto y dejar cocinar a fuego lento hasta que la carne esté tierna y la salsa espese.

Cooking Techniques

sautéingbrowningsimmering

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Also Known As

Estofado de CarneCarne Guisada
Local Name: Estofado de carne

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