Glazed Ham steaks!

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar is lower on the glycemic index.

honey

🥗Healthier: agave syrup

💰Cheaper: maple syrup

Agave syrup is a plant-based alternative.

apple cider vinegar

🥗Healthier: white vinegar

💰Cheaper: lemon juice

Lemon juice provides acidity with a fresh flavor.

Fry the ham steaks for about 3-5 minutes on one side.

Flip the ham steaks over and cook for another 3 minutes on the other side.

Brush the glaze on top of the ham steaks.

Cook the ham steaks for an additional 2-3 minutes on each side after glazing.

Drizzle some glaze around the ham steaks and use a brush to spread it around.

Flip the ham steaks to cook in the glaze and then glaze the other side.

Remove the cooked ham steaks and place them on a plate.

Slice the ham steaks into smaller pieces for serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens