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Galletas de chocolate con forma de corazón | Receta San Valentín | Receta #108 | GENTE DE FOOD

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
1.9K views👍 54
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Gente de Food

Recipe Information

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Video-Specific Recipe

Galletas de Chocolate

Cultural Context

Originating in Spain, Galletas de Chocolate are a beloved treat often enjoyed with coffee or as a dessert. These chocolate cookies are a staple in many households, reflecting the Spanish love for sweet baked goods. They have gained popularity worldwide, with variations that include different types of chocolate and nuts, appealing to diverse palates.

SpanishESdessert
45 min
medium
6 servings
Servings4
360 gr harina de trigo
50 gr azúcar glas
200 gr mantequilla sin sal
1 huevo
1 cucharadita esencia de vainilla
50 gr cacao en polvo
Pizca de sal
200 gr chocolate para postres
30 ml aceite de girasol

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a unique flavor and is dairy-free.

chocolate chips

🥗Healthier: dark chocolate

💰Cheaper: chocolate bars

Dark chocolate has less sugar and more antioxidants.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar is less processed and has a lower glycemic index.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: applesauce

Flaxseed meal is a great egg substitute for binding.

1

Preheat the oven.

2

In a bowl, mix the flour, sugar, cocoa powder, and salt.

3

Add the butter, egg, and vanilla essence to the dry ingredients and mix until a dough forms.

4

Roll out the dough and cut into heart shapes.

5

Place the cookies on a baking sheet and bake until set.

6

Melt the chocolate with the sunflower oil for decoration.

7

Dip or drizzle the melted chocolate over the cooled cookies.

Cooking Techniques

mixingbaking

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairynutseggs

Also Known As

Chocolate CookiesGalletas de Chocolate con Chips
Local Name: Galletas de Chocolate

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