Cheese Balls Recipe Quick and Easy | Eggless

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories while maintaining flavor.

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

bread crumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats are healthier while crushed crackers are often less expensive.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal is a plant-based alternative.

Steam a medium sized sweet potato until soft enough to be mashed, about 10 minutes.

Remove from steam and mash the sweet potato.

Mix mashed sweet potato with salt, rice flour, and whole wheat flour until a smooth, workable dough forms.

Take mozzarella cheese and cut it into small cubes, about 1 cm each.

Roll a small ball of dough in your palm, flatten it, stuff it with cheese cubes, and roll it back into a smooth ball.

Deep fry the cheese balls for 3 to 4 minutes or bake in a preheated oven at 180 Celsius (350 Fahrenheit) for about 5 to 8 minutes until cooked and golden.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens