Zimbabwean mabhanzi |buns|Sweet Bread

maize flour

🥗Healthier: whole wheat flour

💰Cheaper: cornmeal

Whole wheat flour adds fiber and nutrients.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is plant-based and can add flavor.

dried fruit

🥗Healthier: fresh fruit

💰Cheaper: raisins

Fresh fruit can reduce sugar content.

Combine maize flour, baking powder, and salt in a bowl.

Mix water, sugar, and melted butter in a separate bowl until well blended.

Add the wet mixture to the dry ingredients and stir until smooth.

Fold in milk, vanilla extract, dried fruit, and nuts until evenly distributed.

Pour the batter into a greased steaming dish.

Cover the dish with a lid or foil to trap steam.

Place the dish in a steamer over boiling water.

Steam for 30-40 minutes until the mixture is firm and a toothpick comes out clean.

Remove from the steamer and let cool for a few minutes.

Slice into portions and serve warm.

Cooking Techniques

Spice Level:

Allergens