Simple Shrimp and Lobster Ceviche Healthy Snack Quick and Easy/Yummy Recipe/Mexican Recipe

fresh fish

🥗Healthier: sustainable seafood

💰Cheaper: canned fish

Canned fish can be more affordable and still nutritious.

lime juice

💰Cheaper: lemon juice

Lemon juice is a budget-friendly alternative.

Cut the raw shrimp and cooked lobster into small pieces.

Squeeze fresh lime juice from the limes and combine with the shrimp and lobster.

Add Clamato juice to the mixture.

Incorporate diced Roma tomatoes, cucumbers, chopped cilantro, diced jalapeno, diced ripe mango, minced garlic, diced red onion, and chopped green onion.

Season with salt, garlic salt, and black pepper to taste.

If desired, add diced avocado.

Serve chilled, preferably with tortilla chips.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens