PASTAFROLA DE MEMBRILLO Y BATATA 😘😍 | CÓMO HACER PASTAFROLA CASERA Y FÁCIL!!

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

quince paste

💰Cheaper: apple butter

Apple butter provides a similar sweetness and texture.

sweet potato

💰Cheaper: regular potato

Regular potatoes are often less expensive.

powdered sugar

🥗Healthier: coconut sugar

💰Cheaper: granulated sugar

Granulated sugar is more affordable and can be used for dusting.

Pour all-purpose flour onto a clean surface and create a well in the center.

Add a pinch of salt and powdered sugar into the well.

Add softened butter into the mixture.

Incorporate baking powder and eggs into the mixture.

Add vanilla extract and mix until combined, ensuring no loose flour remains.

Gather the dough together without kneading it, just mixing until it forms a cohesive mass.

Roll out the dough into strips for the lattice top.

Brush the lattice strips with egg wash to help them stick together.

Trim the excess dough from the tart using a knife or spatula.

Brush the exposed parts of the tart with egg wash for color.

Preheat the oven to 170°C (338°F).

Bake the tart in the preheated oven for approximately 35 minutes or until fully cooked.

After removing from the oven, brush the top with diluted sweet potato paste for shine.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens