How To Make Pepper Soup Recipe: Nigerian Assorted Meat Pepper Soup

assorted meats

🥗Healthier: chicken

💰Cheaper: beef

Chicken is leaner and more affordable than assorted meats.

pepper soup spice

🥗Healthier: coriander

💰Cheaper: mixed spices

Coriander offers a similar flavor profile, while mixed spices are often less expensive.

Clean the intestines thoroughly, taking your time as this is the most work.

Season the cleaned intestines with vegetable powder, blended onion, blended scotch bonnet pepper, and blended ginger.

Add a small amount of salt and mix well.

Cover the pot and let it simmer for at least 5 minutes.

After about 10 minutes, add the pepper soup spices to the pot.

Incorporate the spices and add crayfish to the mixture, adjusting the amount to taste.

If desired, add more UD (a type of seasoning) to the pot.

Cover the pot again and let it cook, noting that making assorted meat pepper soup takes time due to the toughness of the meat.

Add scent leaf to the pot; if fresh scent leaf is not available, parsley can be used as a substitute.

Mix everything well and serve hot, optionally with yam, white rice, agidi, or plantain.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary