Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Tapioca Rice Flour Noodles | Khao Piek Piak Sen | Banh Canh #recipe #noodles #shorts #laos #vietnam

Login to Save
26K views👍 856
Cook with Harris Panyanouvong
Cook with Harris Panyanouvong
46 recipes on Enhanced Recipes
Follow Cook with Harris Panyanouvong to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Khao Piek Piak Sen

Cultural Context

Khao Piek Piak Sen is a beloved noodle soup from Laos, traditionally enjoyed as a comforting meal. It reflects the country's culinary heritage, utilizing fresh ingredients and flavors that are staples in Lao cooking. This dish is often served during family gatherings and special occasions, showcasing the communal aspect of Lao dining. Today, it has gained popularity beyond Laos, with variations appearing in neighboring countries and among Lao diaspora communities.

LaoLAmain
45 min
medium
6 servings
Servings4
8 oz rice noodles
1 lb chicken
4 cups chicken broth
3 cloves garlic
1 tablespoon ginger
3 tablespoons fish sauce
2 tablespoons soy sauce
4 green onions
1/4 cup cilantro
1 lime
1 cup bean sprouts
2 tablespoons chili paste
1/4 cup peanuts
1 teaspoon salt
1/2 teaspoon black pepper

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

chicken

🥗Healthier: tofu

💰Cheaper: pork

Tofu provides a plant-based option while pork is often less expensive.

rice noodles

🥗Healthier: zucchini noodles

💰Cheaper: spaghetti

Zucchini noodles are lower in carbs, while spaghetti is a more budget-friendly alternative.

1

Soak rice noodles in warm water until softened, about 20-30 minutes.

2

In a large pot, heat chicken broth until boiling.

3

Add garlic and ginger to the broth, simmer for 5 minutes to infuse flavors.

4

Add chicken to the pot and cook until fully cooked, about 10-15 minutes.

5

Remove chicken, shred it, and set aside.

6

Add soaked rice noodles to the broth and cook until tender, about 3-5 minutes.

7

Stir in fish sauce and soy sauce to the soup.

8

Return shredded chicken to the pot and heat through.

9

Season with salt and black pepper to taste.

10

Serve hot, garnished with green onions, cilantro, and lime wedges.

11

Top with bean sprouts, chili paste, and crushed peanuts as desired.

Cooking Techniques

simmeringshreddinggarnishing

Equipment Needed

large potstrainerserving bowls

Spice Level:

🌶️🌶️🌶️

Allergens

fishsoypeanuts

Also Known As

Lao Noodle SoupLao Rice Noodle Soup

Other Takes on Chicken

(24 videos)

Similar Lao Videos

(24 videos)

Similar Dishes From Other Cuisines

(19 videos)