Caprese Skewers-Easy Appetizer #caprese #appetizer #easyrecipe

Wash 12 grape tomatoes and add them to a bowl.

Drain 12 mini bocconcini and add them to the same bowl.

Add 1 tablespoon of extra virgin olive oil to the bowl.

Add 1/4 teaspoon of sea salt to the bowl.

Add 1/4 teaspoon of black pepper to the bowl.

Mix all the ingredients together.

Gather 4 skewers that are 8 inches long and wash 12 basil leaves.

Take one mini bocconcini and insert it onto the skewer until the cheese is at the bottom.

Fold one basil leaf in half and insert it into the skewer.

Insert one grape tomato onto the skewer until it reaches the basil leaf.

Repeat the process two more times until you have a set of three on each skewer.

Drizzle the skewers with balsamic glaze just before serving.

Equipment Needed

Spice Level:

Dietary