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So machst du die leckersten Bandnudeln mit Garnelen!

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🌍Authentic German recipe from a Germany-based creator — ingredients and steps translated below
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CALLEkocht - Omas Rezepte
CALLEkocht - Omas Rezepte
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Recipe Information

Recipe Available
Video-Specific Recipe

Pasta with Brown Shrimp

Cultural Context

Pasta with Brown Shrimp is a delightful dish that showcases the coastal flavors of Germany, particularly in regions near the North Sea. Brown shrimp, known for their sweet and delicate taste, are often paired with pasta in a light sauce that highlights their natural flavor. This dish is a favorite for families and is often enjoyed during casual gatherings. In contemporary cooking, variations may include different types of seafood or pasta shapes, reflecting the dish's adaptability and global appeal.

GermanDEmain
45 min
medium
4 servings
Servings4
10 Stück Garnelen 8/12
500 g Bandnudeln
Frühlingslauch
Karotte
3 Zehen Knoblauch
1 Zwiebel
500g stückige Tomaten
0,1 l Sahne
Olivenöl
Salz
Pfeffer
Chiliflocken
Aroma Mediterrano

brown shrimp

🥗Healthier: white fish

💰Cheaper: canned tuna

Canned tuna is more affordable and has a similar texture.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast provides a cheesy flavor with fewer calories.

1

Cook the Bandnudeln according to package instructions until al dente.

2

In a pan, heat some Olivenöl and sauté the chopped Zwiebel, Knoblauch, and Karotte until softened.

3

Add the Garnelen and cook until they turn pink.

4

Stir in the stückige Tomaten and Sahne, and let simmer for a few minutes.

5

Season with Salz, Pfeffer, Chiliflocken, and Aroma Mediterrano to taste.

6

Combine the cooked Bandnudeln with the sauce and serve hot.

Cooking Techniques

boilingsautéing

Equipment Needed

Pfanne

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Dietary

dairy-freenut-free

Allergens

shellfishmilkgluten

Also Known As

Shrimp PastaBrown Shrimp Pasta
Local Name: Pasta mit braunen Garnelen

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