Leckere Pasta mit Garnelen selber machen | La Cocina

brown shrimp

🥗Healthier: white fish

💰Cheaper: canned tuna

Canned tuna is more affordable and has a similar texture.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast provides a cheesy flavor with fewer calories.

Cook the Tagliatelle according to package instructions.

In a pan, heat the Öl and sauté the Charlotten and Knoblauch until fragrant.

Add the Garnelen and cook until they are pink and opaque.

Stir in the Kirschtomaten, Thymian, and Weißwein, allowing it to simmer.

Add the Sahne and let it reduce slightly.

Season with Salz and Pfeffer to taste.

Toss the cooked Tagliatelle in the sauce and serve with grated Parmesan and chopped Mandeln on top.

Cooking Techniques

Spice Level:

Dietary

Allergens