Super Easy Shrimp Pasta Recipe | 15 Minute Meal Spicy Shrimp butter N Garlic Green Pasta

brown shrimp

🥗Healthier: white fish

💰Cheaper: canned tuna

Canned tuna is more affordable and has a similar texture.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast provides a cheesy flavor with fewer calories.

Put the pasta in boiling water to cook while preparing the shrimp.

Heat a pan over medium flame and add 4 tablespoons of olive oil and 4 tablespoons of unsalted butter.

Add 3 cloves of chopped garlic to the pan and sauté for a few minutes, being careful not to burn the garlic.

Add 1 pound of peeled and deveined shrimp to the pan.

Squeeze the juice of 1 lemon over the shrimp.

Season with salt, freshly ground black pepper, and paprika.

Add 1/4 cup of finely chopped parsley leaves to the mixture.

Sprinkle in flour to thicken the sauce.

Add red crushed pepper to the shrimp and sauce mixture.

Once the shrimp is cooked and the pasta is ready, plate the pasta and top it with the shrimp and sauce.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens