Only 4 Eggs NO STEAM NO BAKE Recipe | JELLY FLAN 🍮
Recipe Information
Jelly Flan
Prepare the caramel by melting 5php of sugar with 10php of gas until it turns golden brown.
In a mixing bowl, combine the Menu Leche Flan Jelly mix with 1 cup of water and stir until dissolved.
Add 370ml of evaporated milk, 250ml of all purpose cream, 300ml of condensed milk, 4 eggs, 1/2 cup of sugar, and 1 tbsp of vanilla to the mixture and blend well.
Pour the mixture into llaneras (small molds) and let it set until firm.
Spice Level:
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