Jelly Flan | Leche Gulaman | How To Make A Creamy Jelly Flan

Caramelize the sugar in a mold or pan until golden brown.

In a mixing bowl, combine the eggs, condensed milk, evaporated milk, vanilla, and water.

Dissolve the mr gulaman in the mixture and stir well.

Pour the mixture into the caramelized mold.

Steam or cook similarly to leche flan until set.

Equipment Needed

Spice Level:

Dietary