How to make MULLED WINE || Plus an important tip you probably didn't know!

red wine

🥗Healthier: non-alcoholic red wine

💰Cheaper: white wine

Non-alcoholic options are lighter, while white wine can be more affordable.

honey

🥗Healthier: agave syrup

💰Cheaper: sugar

Agave syrup offers a lower glycemic index, while sugar is cost-effective.

brandy

🥗Healthier: apple cider

💰Cheaper: none

Apple cider adds flavor without the alcohol.

cinnamon sticks

🥗Healthier: ground cinnamon

💰Cheaper: none

Ground cinnamon is more accessible but may alter texture.

Start by pouring the entire bottle of 750 milliliters of dry red wine into a pot.

Add 1/2 cup of brandy to the pot.

Include 3 cinnamon sticks and 6 cloves in the mixture.

Pour in 1/4 cup of honey.

Heat the mixture on low heat for about 10-15 minutes, allowing it to warm up without boiling.

After 10-15 minutes, slice the orange into wheels and add them to the pot.

Let the orange slices sit in the mixture for an additional 5 minutes before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary