FESTIVE MULLED WINE - THE CHAP'S GUIDE TO THE PERFECT HOLIDAY SEASON DRINK.

red wine

🥗Healthier: non-alcoholic red wine

💰Cheaper: white wine

Non-alcoholic options are lighter, while white wine can be more affordable.

honey

🥗Healthier: agave syrup

💰Cheaper: sugar

Agave syrup offers a lower glycemic index, while sugar is cost-effective.

brandy

🥗Healthier: apple cider

💰Cheaper: none

Apple cider adds flavor without the alcohol.

cinnamon sticks

🥗Healthier: ground cinnamon

💰Cheaper: none

Ground cinnamon is more accessible but may alter texture.

Light the fire and prepare the pan.

Add a whole bottle of dry red wine to the pan.

Chop the orange and apple, then add them to the pan.

Add a cinnamon stick to the mixture.

Add fresh cranberries to the pan.

Add a heaped spoonful of honey for sweetness.

Pour in Canadian Club whiskey for added flavor.

Heat the mixture until it reaches a rolling boil, allowing the flavors to infuse for about 20 minutes.

Taste the mulled wine to check the flavor.

Cooking Techniques

Equipment Needed

Spice Level: